I have been trying to find more recipes recently that will become staples in my kitchen and this is a perfect example of that! These are super easy drop biscuits which are not the type of baking project that you look at and think they are something to "tackle". These only take a few minutes to mix and plop on a baking sheet, then you're good to go. I would say they take about the same amount of time that it takes me to pluck up the courage to pop open those terrifying canned biscuits, plus they're ten times better because they're homemade! The six ingredients in this recipe mix together to create some of the lightest, fluffiest, and most delicious biscuits I have ever eaten (which is something I never thought I'd say about some simple biscuits).
Here is how to make them:
